farmer's daughter brand

Farmer's Daughter is a farm-driven artisan food business celebrating the flavors of the South and the soils of the North Carolina Piedmont while gaining inspiration from authentic food cultures worldwide.  It was founded in 2007 by April McGreger, who learned the art of preserving at the elbows of her mother and grandmother amidst a rural farming community in Mississippi.  Farmer's Daughter seeks to promote the value of sustainable, small-scale agriculture as well as traditional, handmade methods of preserving.
December 17, 2015
The Jam Elves are hard at work!!
Please place your orders by Friday morning 9 AM, 12/18
for delivery in time for Christmas! Our last day to ship for the
Christmas season is Monday 12/21. 
  
Why not give the gift that lasts all year?
Our Taste of the South Jam Club includes a gorgeous
seasonal newsletter illustrated
by Phil Blank.

Do your last minute shopping with
us at the Carrboro and Durham Farmer's market Saturday,
12/19, and at the special Durham Farmer's Market Holiday
Market, Wednesday, December 23,
3-5 pm. 
Check out some of our favorite local retailers as well.  

Good Foods Award Finalist 2012 We are pleased to announce:
our Rosey Strawberry Rhubarb Preserves were selected as a Good Food Award Winner for 2013
Our Bourbon'd Figs were selected for Cooking Light's 2012 Taste Test Awards in the Artisanal category. More Info>
Good Foods Award Finalist 2012 We are pleased to announce:
Strawberry-Honeysuckle Preserves
were selected as a Good Food Award Winner for 2012.
We are pleased to announce:
Our Spicy Green Tomato Pickles and our Bourbon'd Fig Preserves were selected as a Good Food Awards Winners for 2011.


Farmer's Daughter Brand ♦ 6916 Union Grove Church Rd. ♦ (919)259-3946
april@farmersdaughterbrand.com
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