farmer's daughter brand

Farmer's Daughter is a farm-driven artisan food business celebrating the flavors of the South and the soils of the North Carolina Piedmont while gaining inspiration from authentic food cultures worldwide.  It was founded in 2007 by April McGreger, who learned the art of preserving at the elbows of her mother and grandmother amidst a rural farming community in Mississippi.  Farmer's Daughter seeks to promote the value of sustainable, small-scale agriculture as well as traditional, handmade methods of preserving.
August 18, 2014

The 2014 harvest is rolling in!
This week is all about peaches
from the NC Sandhills.
Check out our online shop,
which is bursting at the seams
with the best of summer.
Mark your calendars, we'll be
at the Durham Farmer's Market
Saturday, September 6. 

Good Foods Award Finalist 2012 We are pleased to announce:
our Rosey Strawberry Rhubarb Preserves were selected as a Good Food Award Winner for 2013
Our Bourbon'd Figs were selected for Cooking Light's 2012 Taste Test Awards in the Artisanal category. More Info>
Good Foods Award Finalist 2012 We are pleased to announce:
Strawberry-Honeysuckle Preserves
were selected as a Good Food Award Winner for 2012.
We are pleased to announce:
Our Spicy Green Tomato Pickles and our Bourbon'd Fig Preserves were selected as a Good Food Awards Winners for 2011.


Farmer's Daughter Brand ♦ 6916 Union Grove Church Rd. ♦ Hillsborough, NC 27278 ♦ (919) 259-3946 ♦info@farmersdaughterbrand.com
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